Qualifications
-Must be able to work 6 working days
-Able to work night shifts till 12.30am late night
-Able to work on weekends
-Friendly personality and fast learner
-Local would be preferable

Job responsibilities
-Location: Cheevit Cheeva Uptown Damansara
-Manage day-to-day operations such as opening and closing procedures.
-Taking orders and handling them diligently.
-Prepare desserts such as bingsu, toast, and beverages whenever needed.
-Able to prepare ingredients such as cooking boba, sauces, cut fruits and etc.
-Serving food and beverages to customer at their table.
-Accomplishing daily task or roles given with responsibility.
-Provide excellent customer service, handle customer's feedback and enquiry with care.
-Maximise sales and revenue by constantly meeting and exceeding customer expectations & maintaining strong focus on quality and efficiency.
-Monitor product quality and freshness.
-Ensure the café complies with all relevant health and safety regulations.
-Maintain cleanliness of the café which includes kitchen, bar, counter, seating areas, toilets and etc.