Responsibilities:

Self-operating of the machines in designated area (i.e. Filler, Empty Bottle Inspection (EBI), Packer, Unpacker and etc).

Responsible for startup, shut down, Changeover (C/O), Clean-In-Place (CIP) and operational adjustments (including coordination activities with other departments).

Carry out basic operational capabilities for other machines/processes in the area.

Carry out basic maintenance within area i.e. Clean-Inspect-Lubricate (CIL) and other basic activities.

Carry out all local quality analysis.

Understands and actively participates in problem solving using 5 Whys, Ishikawa and etc.

Tagging all abnormalities and carrying out basic repairs.

Complies to all process documentation requirements.

To identify and report deviations from standards (i.e. safety, quality, environmental and 5Ss).

Understands main utilities consumptions and control points.

Ensure finished products from each machine conform to requirements.

General housekeeping and upkeep of any machinery and working area as instructed.

Carry out production reworks on non-conformance products.

Carry out size/brand changes as per production requirements.

Flexible to move and operate other production machinery as instructed.

Serves as a Team leader in their absence and takes the responsibility.

Ensures the production and packaging of safe, high quality food product by adhering to quality standards, procedures and Carlsberg Operating Manual (COM) compliance, report when found any abnormalities.

Monitoring production processes, maintaining equipment and ensuring compliance with quality control and food safety regulation.

Follow food safety compliance (e.g Hazard Analysis & Critical Control Points (HACCP) and Good Manufacturing Practices (GMP) principles) to prevent contamination and ensure food safety in product.

Undertake any additional duties or responsibilities that may be assigned from time to time.



Requirements:

Minimum Diploma in any engineering related field.

Fresh graduates are welcome to apply.

At least 1 year experience in Manufacturing or Production, preferably in FMCG environment.

Able to write and speak in English and Bahasa Malaysia.

Must be willing to work on shift.

Ability to work independently and dependable.

Positive attitude.

Proactive and innovative.

Strong sense of team cooperation.


Job Details:

Workplace
Shah Alam, MY

Working Time

3 Crew 3 Shift : 7am - 3pm / 3pm - 11pm / 11pm - 7am OR

3 Crew 2 Shift : 7am – 7pm / 7pm – 7am OR

4 Crew 3 Shift : 7am - 3pm / 3pm - 11pm / 11pm - 7am


We regret to inform only shortlisted candidates will be notified.