HOME CHEF (Part Time) - Seri Kembangan

Responsibilities:
-Prepare and cook meals according to set recipes and dietary requirements.
-Plan and create menus, including daily three meals and meals for children.
-Follow food safety and hygiene regulations.
-Accommodate special dietary requirements and preferences.

Requirements:
-Female age 50 years old.
-Proven experience as a home cook or in a similar role.
-Familiarity with Chinese cooking and variety techniques and cuisines.
-Ability to work independently and manage time effectively.
-Good communication and interpersonal skills.

Part-Time Position: 3 days per week