Job Details
Nationality Requirement: Malaysia
Job Description
Key Responsibilities
1. Product Development Support
Generate new product ideas and explore potential applications
Collaborate with R&D and Operations on product prototypes, trials, and technical feasibility
Conduct preliminary feasibility studies, including cost assessment and market viability analysis
Work with cross-functional teams on packaging format development, design coordination, and approval processes
2. Project Coordination
Monitor timelines for new product launches and reformulations
Prepare and update project status reports, ensuring timely communication to stakeholders
3. Market & Competitor Analysis
Gather and analyse market trends, consumer insights, and competitor activities to identify opportunities
Support benchmarking exercises and sensory evaluation initiatives
4. Commercial & Marketing Support
Assist in preparing product presentations, sales tools, and marketing materials
Support pricing strategy, costing, and profitability evaluations for new products
Plan and coordinate launch campaigns and related activities
Liaise with cross-functional teams to ensure smooth execution
5. Post-Launch Review & Continuous Improvement
Conduct post-launch performance analysis
Consolidate feedback from consumer trials and market observations
Recommend improvements to product performance, packaging, and marketing initiatives
Key Accountabilities
Deliver new product launches according to approved project briefs and timelines
Achieve sales volume, revenue, and margin targets for the assigned product category
Support the sales team in driving new customer acquisition
Develop customer-focused product applications to attract and convert new customers
Safeguard product positioning, messaging, and value propositions within the assigned portfolio
Provide accurate market feedback and actionable insights to address gaps and improve performance
Requirements
Minimum 1 year of experience in FMCG (food-related industry preferred)
Degree in Food Science/Technology, Nutrition, Business, Marketing, or a related discipline
Strong collaboration skills across R&D, Operations, Marketing, and Sales
Ability to analyse market trends, consumer insights, and competitor activities
Good project management, time management, and stakeholder communication skills
Basic understanding of pricing, costing, and profitability analysis
Proactive, adaptable, detail-oriented, and results-driven; comfortable working in a fast-paced environment