R & D ASSIST MANAGER / EXECUTIVE (NON-HALAL FOOD INDUSTRY)

Candidate must possess at least a Degree in Food Science/ Food Technology/ Culinology
Candidates with 3-5 years related experience in Food Manufacturing industry is an added advantage Well-versed with HACCP & GMP management systems and other food-related regulations
Analytical, well organized, good project management skills and well-equipped with multi-tasking ability.