Banquet Supervisor

As Banquet Supervisor, you will be responsible for the following duties:

Attend to guest requests and complaints, efficiently and courteously

Maintain good communication with the Kitchen operations, F&B section heads and other relative department

Assist with the administration of weekly duty schedules, vacation leaves and present to the Assistant Managers or Manager for approval

Provide feedback to Manager/ Assistant Manager on guests’ complaints

Show a positive, energetic and caring attitude always towards guests and fellow colleagues

Ensure that all colleagues are familiar with the contents of all menus, and the composition of each item

As Banquet Supervisor, we expect from you:

Minimum SPM qualification or Hotel School would be an added advantage

Minimum 2 years of hotel experience

Previous experience in supervising and/or delegation

Knowledge of Infrasys system

Our commitment to you

Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.

MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.

Heath & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.

EPF (Employees Provident Fund) contributions (higher than the norm)

SOCSO (Social Security Organisation) & EIS (Employment Insurance System)

Public holiday entitlement based on Malaysian calendar

Exceptional rest area & colleagues engagement activities.