Barista

Responsibilities for Barista
• Prepare and serve coffee and tea drinks that meet quality standards
• Properly handle and maintain all equipment
• Respond to orders, questions, concerns, and complaints in a polite and efficient manner
• Accurately handle cash and credit card payments, following appropriate cash-handling procedures
• Serve customers quickly and efficiently
• Demonstrate a thorough understanding of all the menu offerings
• Observe relevant health and safety standards


Qualifications for Barista
• A high school diploma or general education degree (GED)
• At least one year experience as a barista
• Retail, hospitality, and/or customer service experience preferred
• Strong ability to multi-task
• Basic mathematical skills
• Ability to problem solve quickly
• Strong customer service and communication skills
• Ability to follow directions