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KITCHEN CREW

RM2,000-3,000[Gaji bulanan]

Sepenuh masa · 1-3 tahun · SPM & below · Johor-Johor Bahru
Berbual Sekarang
Cuti tahunanEPF & SOCSOFaedah Pergigian/OptikDiskaun pekerja

Butiran Jawatan

Keperluan Kewarganegaraan: MalaysiaKeperluan Bahasa: English/Mahir ;Melayu/Mahir Dua mingguPengambilan1-3

Huraian Kerja / Deskripsi Jawatan

Main Tasks (included but not limited to):

Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs
Tasks include –
(a) planning meals, preparing and cooking foodstuffs;
(b) checking the quality of food;
(c) weighing, measuring and mixing ingredients according to recipes and personal judgement;
(d) regulating the temperature of ovens, grills, roasters and other cooking equipment; inspecting and cleaning the kitchen, kitchen equipment and serving areas to ensure safe and sanitary food handling practices;
(e) operating large-volume cooking equipment such as combi oven, grills, deep-fat fryers, or griddles.

Supplementary Tasks:
-wash work tables, meat blocks, cupboards, walls and appliances and clean kitchen work areas, equipment, utensils and dishes
-sweep and mop floors, and perform other duties to assist cook and kitchen staff
-remove and clear kitchen garbage
-remove dishes before and after courses, scrape and stack dishes, carry linen to and from laundry area
-clear and clean tables and trays in eating establishments
-bring clean dishes, flatware and other items to serving areas and set tables
-refill condiments and other supplies at tables and in serving areas
-unpack and store supplies in refrigerators, cupboards and storage areas
-help to wash, peel and prepare basic food items

GENERAL REQUIREMENTS:
-Vacancy open for Malaysians only
-Excellent hands-on skills with eye for details
-Ability to work independently AND in a team
-Healthy, able to lift heavy items and stand for long hours ( > 5 hours)
-Positive attitude and responsible character.
-Pleasant personality with focus on excellence in customer service.
-Prior working experience will be an added advantage.
-Self-starter with good communication and interpersonal skill.
-Able to speak in English and Bahasa Melayu.
-Possess self-confidence and be able to actively interact with all relevant parties.
-Min. 1 year experience in F&B industry.
-All application must be accompanied by resume and a photo
-APPLICANTS MUST BE ABLE TO WORK ON SATURDAY, SUNDAY & PUBLIC HOLIDAY
IMPORTANT: ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED
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