Nutritionist

Requirements

Degree in Nutrition, Dietetics, or related field
Fluent in English and Mandarin
Registered with Malaysian Dietitians’ Association / Nutrition Society Malaysia
1-3 years’ experience in clinical or community nutrition, especially with diabetic patients
Strong communication skills and empathy for patient care
Responsibilities

Provide personalized nutrition advice to customers/patients, especially diabetic individuals
Support product formulation and content for diabetic-friendly supplements or milk powders
Collaborate with marketing team on educational content, webinars, and outreach
Stay up-to-date with latest research in diabetes nutrition and metabolic health
Benefits

Epf
Socso
Annual leave
Annual performance bonus up to 3 months
5 working days
Additional Benefits

Allowance Provided
Overtime Pay