Service Crew - Four Points By Sheraton Hotel

Qualifications
-Friendly, welcoming and enjoys talking to people
-Able to take orders accurately & confidently
-Good at handling peak hour rush with calm energy
-Can keep the dining space neat, clean and comfortable
-Responsible and punctual
-Team player with a cheerful attitude

Job responsibilities
-Welcome customers warmly and provide friendly, attentive service
-Take orders accurately and input them into the system
-Serve food and drinks efficiently and with care
-Maintain cleanliness of the dining area, tables, and service counters
-Assist with preparing simple drink or food items when needed
-Restock items such as cups, napkins, utensils, and supplies
-Support cashier duties (processing payments, handling receipts)
-Work together with the team to ensure smooth daily operations
-Follow hygiene and safety standards at all times