职位详情
国籍要求:马来西亚
职位描述
Key Responsibilities
Welcome and serve guests in a professional and friendly manner
Take customer orders accurately and efficiently
Serve food and beverages according to company service standards
Ensure cleanliness and proper setup of dining and service areas
Assist guests with menu recommendations and inquiries
Coordinate with kitchen and service team for smooth operations
Clear and reset tables promptly during and after service
Follow hygiene, food safety, and SOP standards at all times
Support opening and closing operational duties
Assist management during pre-opening setup and preparations
Requirements
Minimum 6 months & above of experience in F&B or hospitality industry is preferred
Positive attitude with good communication and interpersonal skills
Friendly, responsible, and customer-focused personality
Able to work in a fast-paced environment
Team player with willingness to learn
Able to work shifts, weekends, and public holidays
Able to travel to or relocate to Kulim, Kedah
What We Offer
Opportunity to grow with a new and exciting restaurant brand
Career advancement opportunities
Staff meals provided
EPF, SOCSO & EIS
Friendly and supportive working environment
Be part of an exciting pre-opening journey
If you are passionate about hospitality and enjoy meeting people, we would love to hear from you.
Pay: From RM1,800.00 per month
Ability to commute/relocate:
Kulim: Reliably commute or planning to relocate before starting work (Required)
Language:
English (Required)
Bahasa Melayu (Required)