职位详情
国籍要求:马来西亚
职位描述
JOB DESCRIPTION
As a candidate, you are encouraged to apply even if you do not meet all of our requirements. You should note your transferable skills, experiences, and ideas that make you a good candidate. The ideal candidate should possess a mastery of healthy food and excel at working in a team and individual environments.
Responsibilities
Presenting menu options & processing orders from clients and should have the ability to serve clients satisfactorily
Responsible for deal transactions and in bill processing
Participating in line cooking and prep cooking in the back kitchen
Ensure café cleanliness daily
Communicate effectively with team members and management on work schedule, training new crews and resolve any interpersonal issues as needed
Handling customers concerns and complaints professionally and calmly to resolve problems according to the café’s policy
Maintain a neat and tidy appearance and adhering to the company dress code
Requirements
Possess complete information regarding all approved hygiene policy and standards
Ability to carry out required tasks in an accurate manner
Ability to maintain composure during rush hours
Ability to present bills, take orders and deliver them to clients in a timely manner
Possess willingness to assist kitchen staff
Ability to deliver top quality customer service and assistance
Ability to recommend meals, side orders, and deals to customers
Possess good knowledge and understanding of menus and be willing to direct clients on how to make their choices from the menu
Flexibility to work on nights, weekend and public holidays
Must be a team player
Preferred Skills - Possess skills in proper handling of kitchen equipment, like Barista machines, microwaves, and fryers - Basic communication skills in English - Previous restaurant or cashier experience